We’ve noticed a growing trend: families in Tulsa are turning to local meat sources for better quality and reliability. The pandemic highlighted the weaknesses in large-scale supply chains, leaving many searching for dependable options. That’s where we come in. Since 1998, we’ve been committed to providing high-grade beef and pork, processed with care and transparency.
Our beef is aged for a minimum of 21 days to ensure tenderness and flavor. Every cut meets USDA inspection standards, and we work exclusively with livestock raised in the USA. Whether you’re stocking your freezer with our meat bundles or visiting our Cleveland, OK market, you’ll find top-notch products and service.
We also make it easy for busy families. For just $5, we deliver orders over $150 within 50 miles of Cleveland, including Tulsa. Our bundles, like the Deluxe Family Pack at $249.99, offer a variety of cuts, from ribeye steaks to bacon. Orders are quick to place online or by phone, and delivery takes just 5–7 days.
For those who prefer an in-person experience, our market offers everything from custom cuts to deli items. Customers rave about our personalized service and the convenience of our drive-thru. We’re proud to support local farmers, ensuring every product reflects the hard work of our community.
Ready to stock up on high-quality meat? Order online or visit us in Cleveland, OK, and taste the difference.
Buying Local Bulk Beef to Fill My Freezer! Half a Cow Haul and Freezer Tour
Premium Meat Delivery in Tulsa
$5 Delivery for Meat Bundles
We’re proud to offer USDA-inspected meats delivered straight to your door for just $5.00 on orders over $150.00. This service is available within a 50-mile radius of Cleveland, OK, including Tulsa and nearby areas.
Our meat bundles are perfect for stocking your freezer with high-quality cuts. The Deluxe Family Pack ($249.99) includes a variety of favorites: Top Sirloin Steaks, Ribeye Steaks, Beef Roast, Ground Beef (80% or 90% lean), Pork Steaks, Pork Chops, Bacon, and Chicken Breasts. Other options include the Family Pack ($182.99), 2 Person Pack ($110.99), All Steak Pack ($285.99), and bulk selections like a Quarter of Beef ($749.99). Each cut is pre-portioned and freezer-ready, tailored to meet the needs of busy households.
How Delivery Helps Busy Families
For families managing packed schedules, our delivery service is a game-changer. It saves you from making a trip to Cleveland while ensuring your freezer stays stocked with premium meats. As one of our customers, Melina Hodges, put it:
Very rarely do we buy meat at regular stores… Will deliver within 50 miles for like 5.00.
With delivery times of just 5–7 days, you can plan meals well in advance without worrying about spoilage. Plus, we accept credit cards, gift cards, and EBT for delivery orders. (For EBT payments, simply call us to arrange the details.)
How to Order for Delivery
Ordering is quick and straightforward. You can place your order online using our Easy Order Form or by giving us a call at (918) 885-6758. During checkout, enter your zip code to confirm you’re within the 50-mile delivery zone. If eligible, the "Delivery" option will appear under shipping.
Deliveries are made between 9:00 am and 6:00 pm, so make sure you have a cooler or freezer ready to store your order. Since all our beef is aged for at least 21 days and cut in-house (a practice we’ve followed since 1998), you can count on exceptional quality and tenderness in every package.
Visit Our Local Meat Market Near Tulsa in Cleveland, OK
What You’ll Find at Our Meat Market
Our local meat market near Tulsa, located at 300 S Broadway St in Cleveland, OK, offers more than just premium cuts of meat. It’s a place where quality and personal service come together. From the moment you step inside, you’ll find an inviting counter stocked with USDA-inspected beef aged 21 days, as well as fresh pork and chicken. Every cut is prepared in-house, staying true to the traditions we’ve upheld since 1998.
We offer a variety of pre-packaged options, like Ribeye Steaks (2-pack for $34.99), Filet Mignons (2-pack for $39.99), and Trimmed Brisket ($66.99). If you have something specific in mind, we’re happy to provide custom cuts to meet your needs.
But it doesn’t stop at meat. Our market also features deli meats, cheeses, and prepared foods. If you’re short on time, our drive-thru opens at 8:00 AM, two hours before the main market, making it easy to pick up online or phone orders without stepping out of your car.
Why Customers Enjoy Visiting
Many of our customers come from Tulsa because they value the personalized service and transparency we provide. Being family-owned, we take pride in offering a welcoming environment where you can see the quality for yourself, ask questions, and get exactly what you’re looking for.
Our team members, like Connie Brown and Abigail Short, are often recognized for their expertise and friendly service. During the warmer months, visitors love stopping by "The Little House" across the street for a BBQ lunch. Favorites include burgers, ribs, and chopped brisket sandwiches. With a 4.6 out of 5 customer rating, it’s clear that our market is about more than just great products – it’s about creating an experience worth remembering.
Planning Your Visit to Cleveland, OK
A visit to our market adds a personal touch to your shopping experience. We’re open Monday through Saturday from 10:00 AM to 6:00 PM (closed Sundays), making it easy for Tulsa residents to make the short drive. If you’d like to place an order or inquire about specific cuts before coming in, give us a call at (918) 358-8048.
For fresh cut orders, we typically need 4–5 days, while larger orders like quarters or sides of beef require 5–7 days. Deli items, on the other hand, can be ready in just 30–45 minutes. We accept credit cards, gift cards, and EBT for in-person purchases. Whether you’re stocking up with a meat bundle or grabbing steaks for the weekend, our drive-thru and flexible ordering options make it easy to shop with us – all while maintaining the same high standards we’ve had since 1998.
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Our Commitment to Quality and Transparency
USDA-Inspected Processing
Safety comes first in everything we do. Every piece of beef, pork, and chicken we handle undergoes USDA inspection to meet federal safety standards, ensuring top-tier quality at every stage.
We’ve implemented a detailed tracking system that uses animal tags, photos, and digital lot tracking to monitor each carcass from the holding pens to the cutting process. As owner Chris Gabriel says:
We don’t seek to satisfy our customers. We seek to amaze them.
When you pick up or receive your order, you’ll get an itemized inventory report showing every cut we’ve prepared. By processing one animal at a time, we eliminate the risk of cross-contamination.
Custom Cuts and Meat Bundles
We know every family has unique preferences, so we offer custom cuts tailored to your exact needs. Whether you call ahead or stop by our Cleveland counter, we’re ready to provide the specific cuts you’re looking for.
Our premium meat delivery in Tulsa makes it easy to keep your freezer stocked with a variety of meat bundles and personalized options. Each product is vacuum-sealed and frozen immediately after cutting, locking in freshness and flavor.
Whether you visit our local meat market near Tulsa or opt for delivery, you can count on the same high standards of quality and transparency.
Supporting Local Farmers
We’re proud to work with local farmers and ranchers across Oklahoma, helping them provide for their families and bring their products to market. Our beef is sourced from the Midwest, typically within a 300-mile radius of our Cleveland facility.
Farmers like Glenda Dick of KC Ranch in Pawhuska, OK, trust us with their livestock. Glenda processes about 13 steers with us each year and has noted that our quality surpasses other processors, even during challenging times like the COVID-19 pandemic. When KC Ranch donated a steer to a local food bank, Chris Gabriel stepped up by covering the processing fees, underscoring our commitment to supporting the community.
These efforts not only ensure excellent meat bundles and affordable delivery options in Tulsa but also strengthen the bonds we share with the local farmers and ranchers who rely on us. Together, we’re building a stronger, more connected community.
Conclusion
Top Reasons to Choose Wild Country Meats
For families in Tulsa, we provide USDA-inspected, 21-day aged meats that deliver exceptional flavor and tenderness. Our beef is graded Choice or higher, ensuring the quality your family deserves at every meal.
This dedication to quality extends to all our services.
We offer convenient $5.00 delivery for our meat bundles to Tulsa, Broken Arrow, Jenks, Owasso, and other communities within 50 miles of our Cleveland location. Whether you’re ordering a Deluxe Family Pack loaded with ribeye steaks, pork chops, bacon, and ground beef, or opting for a half cow with an average take-home weight of 154 lbs, we’ve got everything you need. Each item is vacuum-sealed and frozen to preserve freshness from our facility to your doorstep.
In addition to convenience and quality, we take pride in supporting Oklahoma farmers and ranchers. With decades of trusted partnerships, we remain committed to providing premium meats through transparent, reliable processing methods.
Get Started Today
Ready to taste the difference? Order your meat pack for premium meat delivery in Tulsa or visit our local meat market near Tulsa in Cleveland, OK. Stock your freezer with fresh, in-house cut beef and pork. Call (918) 885-6758 or place your order online to enjoy Tulsa’s premium meat service.
FAQs
How much freezer space do I need for a meat bundle?
You’ll need roughly 1 cubic foot of freezer space for every 30 pounds of meat. For most meat bundles, a standard freezer with at least 5 cubic feet of capacity should do the job.
What’s the best way to thaw vacuum-sealed, frozen meat?
The best way to thaw vacuum-sealed frozen meat is by placing it in the refrigerator. By letting it defrost slowly at or below 40°F, we can ensure the meat remains safe to eat and maintains its quality. This gradual method helps keep harmful bacteria at bay.
How does your cut-by-animal tracking work?
At Wild Country Meats, we take traceability seriously. Every animal is assigned a unique tag that follows it from the farm all the way through processing. This system ensures that every cut of meat can be traced back to its exact source. For those purchasing whole or half animals, we maintain detailed records, complete with labels and photos, to provide full transparency. This approach not only ensures quality and accountability but also gives our customers peace of mind about the origin of their beef or pork.