Our take: If you are looking for meat bundles near you around Cleveland, Oklahoma, Wild Country’s Family Pack gives you a mixed freezer stock-up for $136.99 to $144.99, with pork, chicken, steak, roast, bacon, and ground beef in one order.
We like this setup because it cuts down decision fatigue. Instead of picking each cut one by one, you get a set bundle that can cover about 12 to 16 dinners for a family of four, based on the article’s estimate. You also get Cleveland pickup, local delivery for $5.00 within about 50 miles , including meat delivery to Ochelata, and most standard orders are ready in 4 to 5 days.
If your goal is simple, the Family Pack is the mixed-meat option, the All Steak Pack is the beef-first option, and quarter or half beef is for filling a freezer.
Here is the short version:
- Family Pack: mixed meats for weeknight meals
- All Steak Pack: steak-heavy order for grilling
- Quarter or half beef: bigger beef-only order for long freezer storage
- Pickup and delivery: built around shoppers near Cleveland, OK
What stands out to us is the balance of price, meal count, and convenience. That is what most local shoppers want. Here is what matters most before you order:
- Price: starts at $136.99
- Ground beef choice: 80% lean or 90% lean
- Delivery fee: $5.00
- Pickup location: 300 S Broadway St, Cleveland, OK 74020
- Store hours: Monday through Saturday, 10:00 a.m. to 6:00 p.m.
Bottom line: if you want one order that gives you variety without a lot of planning, this is the pack we would look at first.
Here is the stripped-down view of what the article says.

Wild Country Meat Bundles: What Is Inside Each Family Pack and Related Options

Wild Country Meat Bundles Compared: Family Pack vs. All Steak Pack vs. Bulk Beef
If we’re comparing meat bundles near me, we like to start with the pack that fits how our household actually cooks.
Inside the Family Pack: What Cuts Are Included
The standard Family Pack includes:
- 4 pork steaks, 2 per package
- 8 pork chops, 4 per package
- 2 packs of bacon, about 1 lb each
- 2 chicken breasts
- 4 top sirloin steaks at 10 to 12 oz each, 2 per package
- 1 beef roast at about 2.8 to 3 lb
- 8 lb of 80% lean ground beef in 1 lb packages
The Family Pack with 80% lean ground beef costs $136.99.
If we want a leaner ground beef option, the Family Pack with 90% lean ground beef is $144.99.
If we’re after beef only, not a mixed bundle, the All Steak Pack trims the choice down to steaks.
The All Steak Pack and Meat Boxes: Two Options for Different Buying Goals
The all steak pack is geared toward shoppers who grill often and want premium beef cuts without pork or chicken mixed in. It includes 4 T-bone steaks, 14 to 16 oz each, 4 top sirloin steaks, 10 to 12 oz each, 4 K.C. strip steaks, 10 to 12 oz each, 2 flat iron steaks, 12 to 14 oz each, and 2 filet mignon steaks, 6 to 8 oz each.
Wild Country’s meat boxes page puts Family Packs, Deluxe Family Packs, and All Steak Packs into one checkout flow.
The Deluxe Family Pack is aimed at larger households that want more meat and more variety. It comes with either 80% or 90% lean ground beef.
If we need to fill a freezer, not just stock up for the week, bulk beef is the next step.

Quarter, Half, or Whole Beef Orders: When a Larger Purchase Makes Sense
Quarter, half, and whole beef orders are beef-only bulk buys. These orders include a broader mix of cuts, such as T-bones, porterhouse, ribeye, top sirloin, round steaks, roasts, and ground beef, along with custom processing options.
A quarter beef averages 74 lb, and a half beef averages 154 lb. That kind of volume means we need more freezer space and a bit more planning than we would for a ready-made Family Pack.
Here is a quick look at how the main options compare:
| Bundle | Typical Contents | Best Use | Availability |
|---|---|---|---|
| Family Pack | Mixed beef, pork, and chicken | Everyday variety and meal planning | Cleveland pickup & local delivery |
| Deluxe Family Pack | Larger mixed-meat bundle with beef, pork, and chicken | Bigger households wanting more total meat and variety | Pickup, local delivery, or shipped |
| All Steak Pack | Premium beef steaks | Grill-focused shoppers and steak nights | Cleveland pickup & local delivery |
| Quarter, Half, or Whole Beef | Beef-only order with a wider range of cuts | Long-term freezer supply and custom beef planning | Cleveland pickup & local delivery |
Next, we can look at how bundle pricing can stretch one order across a lot of meals.

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Meat Bundle Deals: How Bundling Saves Money and Supports Meal Planning
With the pack contents clear, we can look at the part most families care about next: cost.
How Bundle Pricing Works in Your Favor
We usually see the price per pound drop when several cuts are grouped into one pack. That means we spend less than we would if we picked up each item on its own.
Wild Country’s Family Pack is priced at $136.99, down from $201.99, for an immediate savings of $65 on one order. For a family of four, that bundle can cover about 12 to 16 dinners, depending on portions and sides.
That kind of savings goes further when we match each cut to a meal instead of tossing everything in the freezer and hoping for the best.
| Bundle | Estimated Meals (Family of 4) | Best Fit |
|---|---|---|
| Family Pack | 12–16 dinners | Everyday variety, budget-focused households |
| All Steak Pack | 8–10 steak dinners | Grill-focused households, premium cut priority |

How to Turn One Bundle Into Weeks of Dinners
We like to split a bundle into three simple groups: quick-cook cuts, one roast, and ground beef. That makes meal planning much easier.
Quick-cook meals come from the top sirloin steaks, pork steaks, pork chops, and chicken breasts. These work well on busy nights, like a pan-seared steak, grilled chops, or a fast chicken dinner.
Slow-cook meals come from the beef roast. One roast can turn into pot roast for dinner, then shredded beef sandwiches or tacos later in the week if we plan for leftovers.
Freezer staples are the 8 lbs of ground beef. If we portion it into 1 lb packages, it can cover tacos, chili, burgers, spaghetti sauce, and casseroles over time.
How to Store and Portion a Bundle to Cut Waste
Once we know the meals, we should portion the bundle before freezing. It takes a little effort up front, but it saves time later.
We recommend labeling each package with the cut, weight, and freeze date. USDA guidance recommends raw ground beef within 3 to 4 months, steaks and roasts within 6 to 12 months, and bacon or sausage within 1 to 2 months at 0°F for best quality.
We also like to group the freezer by ground meat, steaks, and roasts. That way, older packages stay in front and get used first.

Local Delivery and Cleveland Pickup: How to Get a Meat Bundle Near You
Once our bundle is ready, the next step is simple: pickup in Cleveland or local delivery.
Picking Up Your Bundle in Cleveland
We can pick up orders at the retail butcher shop at 300 S Broadway St, Cleveland, OK 74020.
The shop is open Monday through Saturday, 10:00 a.m. to 6:00 p.m. and closed on Sundays. If we order online, we can also use the drive-thru pickup option.
If we want to shop in person, we can browse the meat case and ask the butchers for custom cuts on site. If we plan to use EBT, we need to call ahead to place the order and set up pickup.
Most standard bundle orders are ready in 4 to 5 days. Bigger orders usually take longer.

Local Delivery Range: Areas We Can Reach Near Cleveland
Wild Country delivers for $5.00 within about 50 miles of Cleveland.
That delivery area includes:
- Tulsa
- Broken Arrow
- Owasso
- Stillwater
- Bartlesville
- Guthrie
- Sand Springs
- Sapulpa
- Jenks
Someone must be present for delivery, or we need to provide access to a cooler or freezer with enough space.
How to Place an Order Online or at the Meat Case
On the meat boxes page, we can choose a pre-made bundle or build a custom order.
After we place the order, the butchers cut the meat, vacuum-seal it, and freeze everything before pickup or delivery.
Watch the Cleveland meat case and ordering process below:
{{VIDEO: https://www.youtube.com/watch?v=uK7MK-ZEa-4}}
For a custom mix, see the ultimate guide to ordering custom meat bundles. If our household needs a different mix, the next section shows how to choose the right family pack.

How to Choose the Right Family Pack for Your Household
Now that we know what each pack includes and how pickup works, the last step is picking the one that lines up with how our household eats and cooks.
For us, the choice usually comes down to three simple things: how many people we feed, how often we cook at home, and how much freezer space we can spare. When those three match up, it gets much easier to pick a pack that works with our routine and helps cut waste.
Matching a Bundle to Your Family’s Preferences
The family pack works well for households that want a broad mix of steaks, pork, chicken, roast, and ground beef. If we grill a lot or want more steak dinners on the menu, the all steak pack is built around premium beef cuts only, including T-bone, KC strip, flat iron, top sirloin, and filet mignon.
A Family Pack can fit in a standard freezer with some room left over. A quarter-, half-, or whole-beef order usually needs a chest or upright freezer. Those larger orders also make more sense for bigger households or for shoppers who want to fill the freezer for the long haul.
| Household Type | Recommended Option |
|---|---|
| Couple, grill-focused | All Steak Pack |
| Family of four, mixed meals | Family Pack |
| Large household, bulk prep | Quarter or Half Beef |
If the standard packs do not quite fit, custom orders can fill that gap. Wild Country also offers custom orders, so we can ask for more steaks, smaller roasts, or ½-lb ground-beef packs. For a step-by-step look at that process, see the ultimate guide to ordering custom meat bundles.
Key Takeaways for Local Shoppers
- Family Pack: best for mixed meals and steady weeknight use.
- All Steak Pack: best for steak-first households.
- Quarter-, half-, or whole-beef orders: best for long-term freezer stocking.
- Custom orders: best when the standard mix does not fit our kitchen.

FAQs
How much freezer space do I need?
A simple rule we use is 1 cubic foot of freezer space for every 25 to 30 pounds of meat.
That said, meat does not always stack in clean, tidy rows. Some cuts are bulky, odd-shaped, or packed in ways that eat up space fast. So we suggest leaving a bit of extra room to keep things organized.
For bigger orders, the numbers usually look like this:
- A quarter of beef needs about 4 to 7 cubic feet
- A side of beef needs about 8 to 12 cubic feet
If our freezer is already half full, or even just crowded with everyday groceries, a standalone chest freezer can make life a lot easier.
Can I swap cuts in a Family Pack?
Yes. We can request substitutions or custom processing for our order.
For more detailed changes, like steak thickness, roast size, or the lean-to-fat ratio in ground beef, we need to contact the shop directly or fill out a custom cut sheet before processing begins.
For special requests, call (918) 885-6758.
What should I cook first after pickup?
We suggest starting with what fits your schedule and how you like to cook.
For fast weeknight dinners, ground beef, chicken thighs, pork chops, and sirloin steaks are easy picks. They cook without much fuss and work well when time is tight.
If we are planning a low-effort meal that cooks over several hours, chuck roast, brisket, and pork shoulder are great options for slow cooking. When grilling is on the menu, ribeyes, New York strips, and T-bones are go-to favorites.
Because everything is vacuum-sealed and frozen, we can choose the cut that matches our meal plan right now, instead of feeling locked into one option.
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